Transform every bite into an incredible gourmet experience
The Truffle sauce is made from a selection of carefully chosen natural ingredients. The protagonists are the black summer truffle, fresh Champignon mushrooms and extra virgin olive oil. It is a truffle sauce with an intense flavor, but delicate at the same time, that will accompany your dishes giving them a pleasant truffle flavor. A touch of class that will also amaze your guests.
La Truffle sauce is a fine and versatile condiment, the result of a selection of natural ingredients worked with care. At the heart of this recipe is the black summer truffle, accompanied by fresh Champignon mushrooms and high-quality extra virgin olive oil. The result is a sauce with an intense but surprisingly delicate flavor, capable of embellishing every dish with a sophisticated touch.
Ready to use, available in various formats.
La Truffle sauce is ready to use and available in different formats to adapt to every culinary need. Artisanally produced in Italy, this sauce is made without the addition of colorants or preservatives, maintaining the freshness and authenticity of its ingredients intact. The creamy consistency and visible pieces of truffle make it a pleasure not only for the palate, but also for the eyes.
Technical data:
Perfect on pizza, burgers, sandwiches and for first courses and much more to transform every bite into an incredible gourmet experience, this sauce is the ideal ally for those who want to amaze their guests with a gourmet note.
Experience the magic of Truffle sauce and transform your dishes into authentic culinary creations.
Champignon mushrooms (Agaricus Bisporus), Extra virgin olive oil, Sunflower oil, Black olives, Black summer truffle (tuber aestivum vitt.) 5%, , Salt, Truffle Flavouring( Nature Identical Truffle flavouring)
